CUISINE

APPETIZERS AND ENTREE

  • assorted pickles
    tomatoes, cucumbers, plums, cabbage, eggplant, chili, garlic

    350 g

    145 uah
  • Eggplant roll
    with nuts, garlic and mayonnaise

    115 g

    95 uah
  • Eggplants saute
    mashed eggplants with various vegetable

    180 g

    110 uah
  • Assorted vegetables
    fresh tomato, cucumbers, paprika pepper and herbs

    500 g

    135 uah
  • Assorted cheese plate
    lavender, goat, lamb, bronze, gauda, paprika cheese, basil cheese

    220 g

    270 uah
  • Homemade yogurt

    200 g

    50 uah
  • Assorted meat plate
    beef tongue, chicken roll with French plum, veal ham, smoked turkey, weal balk, roast beef

    250 g

    245 uah
  • Ajika
    tomato in juice, paprika, chili, clove, sugar

    60g

    35 uah

SALADS

  • Dubarry
    veal fillet,dorblue cheese, cherry,tomatoes,olive,walnuts,salad mix

    250 g

    198 uah
  • Choban
    tomatoes, cucumber, paprika, brynza, red onion, herbs, extra virgin olive oil, sour-sweet sauce

    250 g

    145 uah
  • Babaganoush
    grilled tomatoes, eggplants, paprika, onions, oil

    250 g

    145 uah
  • Sea Breeze
    salted salmon, shrimps, mussels, salad mix and pine nuts

    250 g

    280 uah
  • Salmon Imperial
    salmon fillet, cheese, salad mix, quail eggs, balsamic

    200 g

    235 uah
  • Duck breast
    duck breast, orange, fig, chest nut, salad mix, olive oil, garnet dressing

    200 g

    235 uah
  • Marinated beef
    marinated veal rolls, rockford cheese, cherry tomatoes, parmesan, pine nuts, capers, salad mix, olive oil, balsamic

    200 g

    235 uah

SOUPS

  • Dushbere
    soup with mini ravioli, with lamb meat, mint and turmeric

    250 g

    115 uah
  • Soup with organic chicken

    250 g

    115 uah
  • Lentil soup

    250 g

    95 uah
  • Baku - style yogurt soup
    yogurt, mint, vegetables, herbs250 g
    75 uah
  • Hush
    hearty broth made of beef legs.Served with wine vinegar and garlic.

    360 g

    210 uah
  • Kufta - Bozbash
    national Azerbaijani soup with meat ball and chickpea. Cooked according to an old recipe.

    500 g

    210 uah
  • Arishta
    soup with homemade noodles

    300 g

    145 uah
  • Piti
    traditional soup cooked in pottery with slices of lamb, chickpea, cherry plums, chestnut, saffron

    400 g

    220 uah

HOT APPETIZERS

  • Qutabs with herbs

    120 g

    70 uah
  • Qutabs with lamb

    120 g

    85 uah
  • Qutabs with cheese

    120 g

    80 uah
  • Qutabs with meat and herbs

    120 g

    90 uah
  • Assorted qutabs
    *4 pieces

    240 g

    159 uah
  • QQ
    omelet with spinach, onion and herbs

    200 g

    135 uah
  • Scrambled eggs with tomatoes
    omelet with tomatoes

    220 g

    175 uah
  • Sabzi pilaf
    beef, spinach, onion, herbs

    350 g

    165 uah
  • Sour and sweet pilaf
    mutton, spinach, onion, herbs

    350 g

    185 uah
  • Tempura king shrimps
    shrimps with asian sauce

    4 pieces

    195 uah
  • Beef roll sandwich
    grilled veal fillet in lavash with vegetables and sauce

    300 g

    155 uah

Signature dishes

  • Saj with chicken meat
    tender meat with vegetables, served on the original saw pan

    650 g

    480 uah
  • Saj with lamb meat

    650 g

    650 uah
  • Saj with veal meat

    650 g

    650 uah
  • Dovga
    diet soup with homemade yogurt, chickpea, cilantro, onion, herbs

    220 g

    75 uah
  • Dolma in grape leaves
    grape leaves stuffed with mutton meat, served with homemade yogurt

    220 g

    185 uah
  • Pip dolma
    listed leaves stuffed with mutton meat

    220 g

    210 uah
  • Buglama
    tender lamb meat stewed with vegetables, served with homemade yogurt

    400 g

    210 uah
  • Sturgeon syrdag
    fried sturgeon, tomatoes, french plum, garlic, herbs

    350 g

    525 uah
  • Sturgeon buglama
    steamed sturgeon with vegetables and herbs

    380 g

    465 uah
  • Home chicken Levengi
    stuffed with nut paste and cherry plums

    650 g

    435 uah
  • Sultan pilaf
    meat, rice, raisins, dried apricot, served with crispy lavash

    700 g

    650 uah
  • Chyghyrtma pilaf
    chicken, egg, onion, pilaf

    500 g

    280 uah

MANGAL MENU

  • Dana Busterma
    grilled veal marinated with spices

    200 g

    155 uah
  • Turkey

    220 g

    155 uah
  • Organic chicken

    220 g

    145 uah
  • Quail

    220 g

    140 uah
  • Rack of lamb
    marinated with onions and herbs

    3 pieces

    225 uah
  • Lamb

    230 g

    198 uah
  • Lule potatoes
    potatoes, kurdyuk, onion, herbs

    150 g

    110 uah
  • Lula - Kebab
    mutton - spicy minced mutton, kurdyuk, onion, herbs

    200 g

    145 uah
  • Lula Kebab of lamb
    spicy minced lamb, kurdyuk, onion, herbs

    200 g

    135 uah
  • Lula - Kebab of chicken

    200 g

    135 uah
  • Lula - Kebab of turkey

    200 g

    145 uah
  • Salmon Steak
    *served with teriyaki sauce

    200 g

    280 uah
  • Sturgeon

    200 g

    455 uah
  • Dorado

    300 g

    345 uah
  • King shrimps

    5 pieces

    285 uah

GARNISH

  • Grilled vegetables
    tomatoes, eggplants, paprika

    250 g

    115 uah
  • Homemade potatoes
    150 g
    95 uah
  • Spinach

    120 g

    115 uah
  • Rice

    150 g

    70 uah
  • Cous cous

    150 g

    95 uah